Recipie of Sindhi curry

Sindhi kari

Recipie of Sindhi curry
Ingredients

Tomato =8
Basin =350 gm
Green chilli = 5
kari patta = 5
Heeng = 1 teaspoon
zeera(cumin) =  2 teaspoon
Maithi(fenugreek) = 1 tablespoon
Bhindi(Okra) =200gm
Drumsticks(Moringa olefera = 2 to 3 leaves
Gavar(cluster beans)=150 gm
Potatoe  = 4  to  5

Procedure:

First heat the oil and put in it zeera(cumin) and then meethi(fenugreek).Now put heeng and then small amount of basin .Now mix it until the mixture become brown .

sindhi curry

Make puri of tomato.For making puri grind all tomatos with a full cup of water.Now pour all puri of tomato.
Mix it and then put kari patta 5  to six leaves.

sindhii curry

After 5 minutes mixing add red peppr,Haldi(tumeric) and salt.After ten minutes add potatoes , bhindi and then drum sicks. Now put imli paste
Now take a separate pan. Now put red chilli and kari patta in hot oil and spray on the curry.